About Fruity Green Packing

PASSION

We love what we do

RESPECT

Towards our: To our workers, allied producers, suppliers, customers and other actors in the industry

COMMITMENT

We deliver what we promised, in a timely manner

QUALITY

We produce and market avocados that are up to the highest standards that contribute to the distribution of environment-friendly, safe and legal products from the farm to your home.

ABOUT FRUTY GREEN

PACKING

En Fruty Green Packing procesamos y empacamos aguacate Hass colombiano bajo lo más altos estándares de calidad, inocuidad y trazabilidad. Desde octubre de 2019, operamos nuestra propia planta de empaque, donde gestionamos la fruta desde su recepción hasta el despacho final, integrando tecnología, control de calidad y procesos certificados para atender los mercados nacionales e internacionales.​

Trabajamos con responsabilidad social y ambiental, bajo principios de legalidad y transparencia, cuidando el producto, las personas y el entorno en cada etapa del proceso.

MISSION

Impulsar el desarrollo sostenible del aguacate Hass colombiano y otras frutas frescas a través de un modelo de comercialización innovador, centrado en la rentabilidad compartida con nuestros productores, la eficiencia operativa y la cercanía con nuestros clientes globales. Entregamos fruta de alta calidad con procesos sostenibles, tecnológicos y responsables, fortaleciendo nuestra presencia tanto en mercados internacionales como en el nacional.

VISION

En 2030, Fruty Green será una empresa con presencia propia en Europa y EE. UU., reconocida como referente en comercialización eficiente, sostenible y de alta calidad de aguacate Hass colombiano y otros productos frescos. Fortaleceremos alianzas con productores en Colombia, generando valor en las regiones agrícolas, y consolidaremos relaciones comerciales de largo plazo con clientes internacionales que valoran la sostenibilidad, la frescura y el origen responsable de nuestros productos.

HISTORY

March 2007

In March 2007, two businessmen acquired a property known as "El Cebadero", a 57-hectare farm located in the municipality of El Retiro in Antioquia. This property had a small house and a main avocado crop, including 100 of the Hass variety. By chance, days later they met with a friend who pioneered the cultivation of Hass Avocado in Antioquia, who convinced them of the benefits and potential of this industry and encouraged them to grow this specific variety of avocado for export purposes. With the support of the farm's foreman, an assistant, and the guidance of external advisors, on December 15, 2007, they planted the first of the initial 1,000 trees.

In 2008 they began the adaptation of «El Cebadero with the construction of internal roads, houses for the living and a warehouse designed to house a packing house and administrative offices; In addition, 17 hectares were reserved as forest and water protection zones.

2008

2010

Between the end of 2013 and the beginning of 2014, the properties that today make up the "La Estrella" farm in the town of Guática, Risaralda were acquired; Fruty Green then had 180 more hectares and began the expansion of the crop, reaching between 2014 and 2016 the planting of 51,000 trees.

Between the end of 2013 and the beginning of 2014, the properties that today make up the "La Estrella" farm in the town of Guática, Risaralda were acquired; Fruty Green then had 180 more hectares and began the expansion of the crop, reaching between 2014 and 2016 the planting of 51,000 trees.

2014

2016

In 2016 the company made the first direct exportation to Europe of a container with 21 tons; experience driving the company's next strategic project; Become an international marketer with the sole purpose of settel itself as a stronghold for the producers of the industry and the field in general.
from the beginning, Fruty Green opened its doors to share knowledge and experiences, and ended up becoming a study and training center for the different players in the industry. Today the industry feels proud of it and is recognized by different state institutions as pioneers and promoters of Colombian agriculture; Due to the excellent management of its crops, it receives the support and appreciation of the most prestigious brands in the private sector related to the avocado industry.

Starting in November 2017 and seeking to grow in exports, the company achieved through an agreement, the receipt of 100% of the fruit produced by the company Avocados Gourmet, who by October 2018 became partners of the packing house.

2017

2019
Fruity Green Packing

considering the growth of the company and in order to continue with the positioning in the market, a packing house was built. In July 2017, studies were carried out to structure the project, which began building in April 2018 and ended in November 2019.

As of October 2021, 600 containers have been exported, reaching the European and American markets with the best safety practices and with a quality product. Likewise, our plant currently has certifications such as BRC AA, GlobalGap and Rainforest chain of custody, Smeta and Basc.
We hope to bring our product to the Asian and Argentine markets in the coming months.

2021

March 2007
2007

In March 2007, two businessmen acquired a property known as "El Cebadero", a 57-hectares farm located in the town "El Retiro" in Antioquia. This property had a small house and a main avocado crop, including 100 of the Hass variety. By chance, days later they met with a friend who was a pioneer of growing Hass Avocado in Antioquia, who convinced them of the benefits and potential of this industry and encouraged them to grow this specific variety of avocado for export purposes.
With the support of the farm's foreman, an assistant, and the guidance of external advisors, on December 15, 2007, they planted the first of the initial 1,000 trees.

2008
2008

In 2008 they began the adaptation of "El Cebadero" with the construction of internal roads, houses for the living and a warehouse designed to house a packing house and administrative offices; in addition, 17 hectares were reserved as forest and water protection areas.

2010
850 556 the star e1673897274985

Between the end of 2013 and the beginning of 2014, the properties that today make up the "La Estrella" farm in the town of Guática, Risaralda were acquired; Fruty Green then had 180 more hectares and began the expansion of the crop, reaching between 2014 and 2016 the planting of 51,000 trees.

2014
2014

Between the end of 2013 and the beginning of 2014, the properties that today make up the "La Estrella" farm in the municipality of Guática, Risaralda were acquired; Fruty Green then had 180 more hectares and began the expansion of the crop, reaching between 2014 and 2016 the planting of 51,000 trees.

2016
2016

In 2016 the company made the first direct exportation to Europe of a container with 21 tons; experience driving the company's next strategic project; Become an international marketer with the sole purpose of settel itself as a stronghold for the producers of the industry and the field in general.
from the beginning, Fruty Green opened its doors to share knowledge and experiences, and ended up becoming a study and training center for the different players in the industry. Today the industry feels proud of it and is recognized by different state institutions as pioneers and promoters of Colombian agriculture; Due to the excellent management of its crops, it receives the support and appreciation of the most prestigious brands in the private sector related to the avocado industry.

2017
2017

Starting in November 2017 and seeking to grow in exports, the company achieved through an agreement, the receipt of 100% of the fruit produced by the company Avocados Gourmet, who by October 2018 became partners of the packing house.

2019
social and environmental responsibility frutygreen | fruitygreen

considering the growth of the company and in order to continue with the positioning in the market, a packing house was built. In July 2017, studies were carried out to structure the project, which began building in April 2018 and ended in November 2019.

2021
fruitygreen ethical line

As of October 2021, 600 containers have been exported, reaching the European and American markets with the best safety practices and with a quality product. Likewise, our plant currently has certifications such as BRC AA, GlobalGap and Rainforest chain of custody, Smeta and Basc.
We hope to bring our product to the Asian and Argentine markets in the coming months.

2022
20221 scaled e1772571507945

A mediados de 2022, Fruty Green inicia un nuevo proyecto agricultural con el establecimiento del cultivo de arándanos. At the moment, the compañía cuenta con 33.500 plantas distribuidas in 5 hectáreas, in diferentes etapas de desarrollo and producción, diversificando así su portafolio agrícola.

2023
20231

En el año 2023, Fruty Green Packing alcanza un hito significativo en su trayectoria exportadora con el envío del contenedor número 1.000, consolidando su presencia en los mercados internacionales y reafirmando su compromiso con la calidad y el cumplimiento.

2024
2024 1

At octubre de 2024, la packing plant celebra cinco años de operación, periodo durante el cual ha generado empleo estable, fortalecido la confianza de sus clientes and contribuido al desarrollo de la región. Esta date especial fue conmemorada junto a colaboradores and aliados estratégicos que han sido parte fundamental del growth and consolidación de la compañía.

2025
2025

En el año 2025, Fruty Green Packing alcanza la exportación del contenedor número 2.000, reflejo del crecimiento sostenido de la operación, la expansión comercial y la confianza continua de sus mercados internacionales.

2026
2026

Para el año 2026, la compañía marca un nuevo hito al completar el contenedor número 3.000 exportado, resultado del fortalecimiento operativo, la eficiencia logística y el compromiso permanente con la excelencia en cada proceso​.

March

2007

In March 2007, two businessmen acquired a property known as "El Cebadero", a 57-hectare farm located in the municipality of El Retiro in Antioquia. This property had a small house and a main avocado crop, including 100 of the Hass variety. By chance, days later they met with a friend who pioneered the cultivation of Hass Avocado in Antioquia, who convinced them of the benefits and potential of this industry and encouraged them to grow this specific variety of avocado for export purposes. With the support of the farm's foreman, an assistant, and the guidance of external advisors, on December 15, 2007, they planted the first of the initial 1,000 trees.
2008
In 2008 they began the adaptation of "El Cebadero" with the construction of internal roads, houses for the living and a warehouse designed to house a packing house and administrative offices; in addition, 17 hectares were reserved as forest and water protection areas.
2010
Between the end of 2013 and the beginning of 2014, the properties that today make up the "La Estrella" farm in the town of Guática, Risaralda were acquired; Fruty Green then had 180 more hectares and began the expansion of the crop, reaching between 2014 and 2016 the planting of 51,000 trees.
2014
Between the end of 2013 and the beginning of 2014, the properties that today make up the "La Estrella" farm in the municipality of Guática, Risaralda were acquired; Fruty Green then had 180 more hectares and began the expansion of the crop, reaching between 2014 and 2016 the planting of 51,000 trees.
2016
In 2016 the company made the first direct export to Europe of a container with 21 tons; experience driving the company's next strategic project; Become an international marketer with the sole purpose of establishing itself as a bastion for the producers of the guild and the field in general. Since its inception, Fruty Green opened its doors to share knowledge and experiences, and ended up becoming a study and training center for the different players in the trade. Today it is a source of pride for the industry and is recognized by different state institutions as pioneers and promoters of Colombian agriculture; Due to the excellent management of its crops, it receives the support and recognition of the most prestigious brands in the private sector related to the avocado industry.
2017
Starting in November 2017 and seeking to grow in exports, the company achieved through an agreement, the receipt of 100% of the fruit produced by the company Avocados Gourmet, who by October 2018 became partners of the packing house.
2019

FRUITY GREEN PACKING

considering the growth of the company and in order to continue with the positioning in the market, a packing house was built. In July 2017, studies were carried out to structure the project, which began building in April 2018 and ended in November 2019.
2021
As of October 2021, 600 containers have been exported, reaching the European and American markets with the best safety practices and with a quality product. Likewise, our plant currently has certifications such as BRC AA, GlobalGap and Rainforest chain of custody, Smeta and Basc. We hope to bring our product to the Asian and Argentine markets in the coming months.