The company's environmental policy is focused on sustainable production, preserving ecosystems and the richness of its biodiversity, rolling out continuous improvement plans to ensure the permanence of water resources, soil conservation and the correct disposal of waste that may be generated in the production process; all this accredited by international sustainability standards.
Aware that water is a non-renewable resource, priority is given to the conservation of the protective strips and their extension is managed when necessary, an estimate of aquatic ecosystems and downstream communities. Equally, discharges generated in domestic and agricultural activities are adequately managed.
STAR: 13 water sources, 5 reservoirs and 1 wetland in natural recovery
LA ITALICA: 4 water births
EL CEBADERO: 6 water sources
107 KWP
107 KWP
135,800 kWh/year
8523
of total consumption
Our conservation policies focus on the protection of ecosystems and biological corridors, therefore, all hunting, burning, logging and pollution actions are prohibited within the limits of the properties that comprise the company; also to workers and schools to raise awareness of the protection of natural resources. We have 90 hives distributed in the 3 productive centers; We seek conservation through integrated weed management and management measures to protect them during spraying sessions. We have managed to identify around 30 different species of fauna and 50 species of flora.
At the moment
140
Fruity Green Jobs
100
Gourmet Avocados
Baler
40-120
Stable Employment Opportunities
+ 900
-Direct jobs, in addition to transporters and materials, health and safety services
With the strong purpose of dignifying farm work, the company works for the well-being of its collaborators, making sure the best conditions for carrying out activities, offering multiple benefits in addition to those established by law.
All our social policies are accredited by international standards.
This is why we have benefits such as:
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